According to TERMCAT, Centre de Terminologia (Terminology Center) 2020, a sculpture is the artwork result of modelling, carving or sculpting figures in any material, of assembling/putting together three-dimensional elements of different origins.

This is the space where we introduce you our most personal three-dimensional artwork.

It is our line of creations to adorn the body… We’re investigating.

It’s about shapes asking to be expressed in a specific material or materials asking to be shown off in a specific shape.

Lines and volumes that interact with our body and its movement to complete its beauty.

Each piece is an invitation to a journey, a story that completes each user.

The creation of Furniture was born as a logical extension of our creative needs, suggesting special Objects that establish emotional relationships with the user, people that understand their Furniture-Objects as a collection.

In ADORNO, we seek that the Piece of Furniture has a story, either through the material from which is built, through the concept or its functionality.

For us, construction material is key, we search, recycle and combine allegedly disposable materials to create furniture. We let the material breathe, rest and speak to us as long as it needs until generating the idea that will get materialized in a piece with its own character.

All our Furniture are unique pieces, designed and manufactured by ourselves in a calm and artisanal way.

Our relationship with tableware and gastronomy is born from the fusion of some of our biggest passions: good eating, design and sculpture. The aesthetic, ultimately.

When we get out of our house to go to a restaurant, we look for a complete experience, and we consider that in a good menu intervene various elements, and one of them is the tableware in which it is presented. Chefs say a bad dessert can ruin a meal; we say a bad presentation can downplay a great dish.

In ADORNO, we design, layout, propose, study, compare, try and manufacture in an artisanal way all of our pieces, combining various materials and techniques with an only goal: creating a support/object out of the established conventionalities of how tableware has to be.

Our work philosophy defines a productive and sustainability context with our environment, the artisanal creation and with high standards of quality require controlled production, without big runs or excessive stocks. The flexibility of the “making” before the “producing” allows us to adapt to the diverse needs of our clients, creating from small sets of simple execution, to exclusive, personalized and complex pieces.

We like to work hand in hand with the chef to achieve The Whole in the gastronomical experience, the harmonic interaction between the container and the content, always having in mind the peculiarities of each restaurant, each chef. Transmitting to our creation the essence of the place, adding a plus in quality, exclusivity and elegance, always at the service of the diner, the main character in gastronomy.